A Surprising Superfood: Learn The Benefits Of Aloe Vera

Every day, people around the world appreciate the nutritional benefits of aloe vera. And, while most of us are familiar with its healing effects on skin, its uses go well beyond that. Believe it or not, aloe vera is actually a superfood! Superfood is a word that gets thrown around a lot, so let’s cover what it actually means. What is a Superfood? Put simply, a superfood is any natural food that’s dense with beneficial nutrients, antioxidants, and other compounds beneficial to your health. For example, you have probably heard that blueberries are a superfood. This is because they’re low in calories and rich in antioxidants. That’s only one of many superfood examples. Another you might not think of immediately is aloe vera. Aloe vera […] Read More

The Benefits of Aronia Superfood

The Aronia fruit, also known as chokeberries, is a fruit filled with phyto-nutrients, vitamins and antioxidants. Because of its exceptionally nutritional value these small wild berries recently captured the attention of many nutritionists, food scientists and fitness trainers. Botanically, they belong to the family called “Rosaceae“, and their scientific name is Aronia melanocarpa. The plant grows up to 2 meters and and it looks like a big bush. The fruit comes in groups of 10-25 berries. It is high in iodine, and as a result very often used as a natural supplement to treat iodine deficiency. Being full of antioxidants, it has also been used as a cleansing tool for the digestive system. Aronia originated on the eastern part of North America’s forests and wetland […] Read More

6 Kinds of Healthy Foods That Become Unhealthy in High Doses

Drinking milk may shorten your lifespan, and enough soy sauce can kill you. One would think, as research on diet and health continues to pile up, we might start inching toward consensus about what is good to eat, and what isn’t. But in many cases the opposite is happening. We can’t even agree on the essential goodness or badness of basic food elements like fat or carbohydrates, with each side enjoying an all-you-can-eat buffet of studies to back up its case. When you factor in other considerations, like the environmental, social and other moral impacts of various foods, things get even more complicated. A recent Washingon Post column even argued against the nutritional and environmental benefits of salad. Everyone but the junk food industry and sugar producers […] Read More

8 Reasons Old Cookbooks Are Important

A couple of months ago I was going through some old boxes tucked into the hidden recesses of my garage and I stumbled upon a box of old cookbooks.  Since I learned to cook long before the age of computers, most of my self-taught efforts came by way of these cookbooks.  I started to collect cookbooks in high school and little did I know then what I know now: old cookbooks are important. As I flipped through some of the pages, it became evident that these old cookbooks are real treasures.  They were written before microwave ovens and Cuisinart’s, and before many of the processed foods that are now commonplace were available on grocery store shelves.  These were the days of scratch cooking, often with […] Read More

Why Chestnuts Should Be A Part Of Your Regular Diet

It happens every year, November rolls around and we immediately get bombarded with the Christmas season. For some, the lights, decorations and extended store hours marks the beginning of their happiest time of the year, while for others it can be found as dreaded and/ or annoying. Why am I talking about Christmas in an article about how chestnuts should become a part of your regular diet? Because for many -due in large part to the infamous ‘The Christmas Song’ -chestnuts and Christmas go hand in hand. “Chestnuts roasting on an open fire…” – The Christmas Song, Originally Recorded By Nat King Cole Whether or not this common correlation applies in your life, here is why chestnuts should get some serious consideration to become a […] Read More

Food and Nutrition

(Please print out this document and read it offline.) New! Twelve Steps to Healthy Eating Checklist in Appendix Section!!! Discussion Introduction In this chapter I will briefly discuss what is sometimes called a “natural foods diet.” This chapter is not intended as a substitute for nutrition counseling from a Holistic Medicine practitioner. A practitioner such as a very experienced Ayurvedic Medical Doctor or Oriental Medical Doctor would be able to devise a diet that very closely matches your health and nutritional needs. I will simply attempt to provide general guidelines that can help you get started. I will also include a list of books and other resources that can provide more detailed information. A growing number of people are benefiting from a natural foods diet. […] Read More