Tag: Anaphylaxis

Allergies Posted on

Researchers May Have Found Key to Peanut Allergy Cure

Food allergies affect around 15 million children in the United States. A team of Australian researchers may have made progress in finding the cure to peanut allergies. Around 15 million children in the United States are allergic to food — meaning about two allergic kids are in every classroom. In a relatively small study, scientists from the Murdoch Childrens Research Institute gave 30 allergic children small daily doses of peanut protein with a probiotic (Lactobacillus rhamnosus) in increasing amounts over 18 months. They gave a control group of 30 allergic children a placebo. “Astoundingly, researchers found over 80 percent of children who received the oral immunotherapy treatment were able to tolerate peanut [sic] at the end of the trial, compared to less than 4 percent of the […] Read More

Food Posted on

2014: Tainted Fruit – Watch Out For This Hidden Ingredient

By Heather Callaghan Case reveals possible allergy to this hidden fruit and veggie residue. A 10-year-old girl has a history of asthma, seasonal allergies and anaphylaxis when exposed to cow’s milk or penicillin. She sat down to eat a blueberry pie, with none of those ingredients. One bout of anaphylactic shock later, led allergist researchers to dig deeper for the trigger ingredient. What they found concerns us all, and you’ll never find it on a label. And not it’s not just pesticides. People with food allergies always have to watch what they eat. Now, they may have to watch what their fruits and vegetables eat, as it seems it’s possible to have an allergic reaction to antibiotic residues in food. An article published in the […] Read More