Brain Foods: The Good and The Bad

Diet is an incredibly important part of human health. A good diet can prevent illness, reduce pain and inflammation, and aid cognitive function. Every morsel of food that you put in your mouth will either help or hurt your health, so it’s important to fill your diet with foods that will promote a healthier body and mind. Many people don’t realize that junk food does more to your body than deposit fat, it can actually cause diseases like heart disease, Alzheimer’s and even cancer. Understanding what foods do to your body is the key to life-long health. Good: Luteolin High levels of luteolin found in walnuts, carrots, olive oil, peppers, and celery compound which reduces age-related memory deficits and inflammation in the brain. Studies showed […] Read More

Flaxseed: no matter what form you eat them in, the nutritional benefits are plentiful

They’re golden, tiny, tasty and perhaps one of the most wholesome seeds to sprout from the earth, and no matter what form you eat them in, the nutritional benefits are plentiful. The use of flax dates as far back as Ancient Egyptian times, where flax fibers were used to produce linen. Over time the crop became one of the most important ones throughout Europe and North America until cotton became cheaper and easier to obtain. Even now, hundreds of years later, we still use the plant’s fibers for linen, but we also make use of this incredible superfood by taking advantage of its healthful nutrients as well. Flaxseed can be purchased and consumed two ways: whole or milled. While whole flaxseeds add crunch and texture to […] Read More