What if you could place a seed under your tongue and the seed could recognize what your body is nutritionally missing? What if this same seed could provide those missing nutrients? by Yolanda Arenas, Guest writer, In5D.com yolysands@gmail.com Many people today carry around a lot of weight. Not only do they carry the weight of their bodies, but the weight of their troubles as well. And so much so is the fact that their ability to outweigh the extra baggage becomes a major issue when it comes to their health. Many begin to experience physical discomforts like those accompanied by such illnesses as; Anxiety, Depression and Fibromyalgia. An individual can experience feeling “rugged all the time” or “drained of energy” which can become somewhat troublesome […] Read More
Tag: food
Welcome to the era of orthorexia. Because overdoing it is the American way, we’ve now managed to warp even healthy habits into a new form of eating disorders. Welcome to the era of orthorexia. As Heather Hansman notes this week in Fast Company, orthorexia differs from other forms of disorders in that the obsessive focus is not on how much or how little one consumes, but the perceived virtue of the food itself. As she reports, “Nutritionists and psychologists say that they’re seeing it more often, especially in the face of restrictive food trends, like gluten-free, and growing information about where food comes from, and how it’s grown and processed.” Though the term has been in use since Dr. Steven Bratman coined it in 1997, the […] Read More
Deane Alban, Contributor Waking Times Turmeric and curcumin have many health benefits but pay attention to their differences and side effects. Learn if they work better as food or supplements … Historically spices were treasured for the unique flavors they brought to food and for their healing properties. Most spices provide some medicinal benefits. But one spice that stands above the rest is turmeric. The health benefits of turmeric are regularly in the news. It’s been reported as a potential treatment for diseases as diverse as arthritis, cancer, diabetes, heart disease, psoriasis, and Alzheimer’s. But does this spice live up to its press? And can you get the benefits you want just from the food you eat? Or do you need to take a turmeric supplement? What are the differences between […] Read More
Sayer Ji, Green Med Info Waking Times Unbeknownst to most, Copernican revolution has already taken place in cancer theory. Today, the weight of evidence indicates that plants and not chemicals are the solution for reversing the global cancer epidemic. Our understanding of what causes cancer has undergone something akin to a Copernican revolution in the past decade. Biological fatalism has been the predominant force in medicine over the past half century, where most conditions including cancer were believed predestined ‘in the genes,’ and therefore impossible to reverse. Instead of looking for root cause resolution of disease (RCRD), we resigned ourselves to ‘finding it early’ and in the case of cancer, when doing so (even when it was benign), we waged war against it, quite literally […] Read More
Dr. Eldon Dahl, Prevent Disease Waking Times When it comes to supplements, the series of questions that individuals ask most frequently relate to their necessity. Do we not get all of the necessary nutrients, vitamins and minerals from the food that we eat? And if we eat a regular, balanced diet, is that not enough to keep our bodies healthy and fit?” If you were to ask those questions prior to the turn of the 20th century, or even into the first quarter of the 20th century, the answer would have been yes. But today, given the fact that we do not have pure food anymore, the answer is no! Today, our oceans are in terrible shape. The fish that we catch have high levels of poisons and toxins. […] Read More
Heather Callaghan, Contributor Waking Times Researchers from Monash Asia Institute at Monash University found that you can spice up your memory and help with diabetic and prediabetic conditions with a tiny amount of a powdery substance that might be in your cabinet as we speak. This substance can be added to scrambled egg recipes… Can make porridge and oatmeal pop when something sweet is added. Mixed into pancake batters. Sprinkled atop some waffles and blended with maple. Mixed with leftovers… Or in the case of this study, placed on plain ol’ boring toast. And of course, it doesn’t have to be for breakfast… Have you guessed what it is yet? Researchers for the study published in the Asia Pacific Journal of Clinical Nutrition, found that […] Read More
Before beginning to explain about how to reduce or pacify the Vata dosha, you may want to read about Tridoshas, and Tridoshic Recipes if you have not already. Factors that affect Vata dosha Balance – Vata Imbalance – Vata Follow a daily routine as regards to time of meals, number of meals, time to and from bed, exercise, relaxing Never follow any routine, eat meals at different times, going to bed late (after 11:00 pm), sleep during the daytime Eat warm cooked meals that are a little oil, not dry Eat raw vegetables, rice cakes, lots of beans, popcorn, soft drinks, chips, munching all the time, skip meals. Warm oil massage Travel -especially by airplane Live in a warm and moist […] Read More
Before beginning to explain about how to reduce or pacify the Pitta dosha you may want to read about Tridoshas, and Tridoshic Recipes if you have not already. Pitta is responsible for all type of transformations in the body and has the qualities of being: Hot, Sharp, Liquid and Oily. Therefore anything (food or lifestyle) that has those qualities will increase Pitta, because of the rule “Like increases Like.” So most of us can benefit from “Cooling It”, particularly in the hot summer months of June, July and August. Factors that affect Pitta dosha Balance – Pitta Imbalance – Pitta Eat main meal at noon with the bulk of the food being Sweet, Astringent, Bitter in taste and slightly dry in texture. Make sure the food […] Read More
Before beginning to explain about how to reduce or pacify the Kapha dosha, you may want to read about Tridoshas, and Tridoshic Recipes if you have not already. Factors that affect the Kapha Kapha – Balancing Kapha – Imbalancing Strong physical exercise Be a couch potato and eat lots of candy, cookie, chocolate Seek a variety of experiences to be stimulated Sleep In for days at a time, also take naps in the day after eating Eat meals that are lighter and dryer with more bitter, pungent and astringent tastes. Reduce sweet snacks Eat large lunches with food that is heavy (meat and sauces), oily, fried, sweet and salty and if possible have a frozen desert Reduce water consumption to no more that four cups per […] Read More
2d ed Florence Daniel Preface Preface to Second Edition Everyday Fitness I.—UNFERMENTED BREAD. II.—SOUPS. III.—SAVOURY DISHES. IV.—CASSEROLE COOKERY. V.—CURRIES. VI.—VEGETABLES. VII.—GRAVIES AND SAUCES. VIII.—EGG COOKERY. IX.—PASTRY, SWEET PUDDINGS, &c. X.—CAKES AND BISCUITS. XI.—JAM, MARMALADE, &c. XII.—SALADS, BEVERAGES, &c. XIII.—EXTRA RECIPES. XIV.—UNFIRED FOOD. XV.—WEIGHTS AND MEASURES AND UTENSILS. XVI.—MENUS. Produced by Feorag NicBhride and Distributed Proofreaders The Healthy Life Cook Book by Florence Daniel Second Edition 1915 A DELICIOUS PORRIDGE CAN BE MADE BY MIXING ROBINSON’S “PATENT” GROATS “IN POWDER FORM” ::AND:: ROBINSON’S “PATENT” BARLEY “IN POWDER FORM” IN EQUAL PROPORTIONS AND PREPARING IN THE USUAL WAY. Preface This little book has been compiled by special and repeated request. Otherwise, I should have hesitated to add to the already existing number of […] Read More