It makes a person sick to think about all the crap they put in food now a days. We used to laugh about whats in a hot-dog. Back in the day there where some parts that could not be used for human consumption. But Times have changed!
Here is the latest on this fun substance:
One Year Later, The Makers of ‘Pink Slime’ Are Hanging On, and Fighting Back – TIME
TIMEOne Year Later, The Makers of ‘Pink Slime’ Are Hanging On, and Fighting BackTIMEThe “pink slime” coverage also completely changed ground beef in the U.S. According to industry officials, LFTB is now in an estimated 5% of our beef, down from 70% a …
Pink Slime Makers Are Feeding Diane Sawyer a Big, Fat Lawsuit
http://gizmodo.com3/4/13
By now, you’ve almost surely heard at least some mention of the notorious “pink slime” that’s invading fast food and, by consequence, our children’s lunches.
7 things hiding in your hamburger – Avaaz Daily Briefing
Channel 4 News7 things hiding in your hamburgerAvaaz Daily BriefingBut now, they steam those scraps in ammonium hydroxide to kill the salmonella and e. coli, grind them all together and voila … pink slime! And even though a massive “yuck” reaction …
The “Pink Slime” in Your Kid’s School Lunch | Mother Jones
http://www.motherjones.com3/7/12
Like a horror-film villain, “pink slime“—the cheeky nickname for scraps of slaughtered cow that have been pulverized, defatted, subjected to ammonia steam to kill pathogens, and congealed into a filler for ground beef—takes …
And Mother Jones also has this YUM YUM
Grosser Than Pink Slime: Poop-Contaminated, Mechanically …
http://www.motherjones.com12/11/12
Grosser Than Pink Slime: Poop-Contaminated, Mechanically Tenderized Beef. To make tough cuts more palatable, beef producers use a process that translates to an E. coli party, reports the Kansas City Star. —By Sarah …
Wow and there’s even more, and they use so many different names for the same thing. Well lets see what Wikipedia has to say?
http://www.wikipedia.org/wiki/Pink slime
Pink slime is the common name for a controversial beef product. The name used in the meat industry is lean finely textured beef (LFTB …
http://www.wikipedia.org/wiki/Mechanically separated meat
It is sometimes called “white slime” as an analog to pink slime and to meat extracted by advanced meat recovery systems, both of which …
http://www.wikipedia.org/wiki/Advanced meat recovery
this appears to be due to confusion between AMR and the production of lean finely textured beef (LFTB, commonly referred to as pink slime ). …
OKAY, so you ready for some video’s? Im showing a few but there are many to view.
70% of Ground Beef at Supermarkets Contains ‘Pink Slime’
70% of Ground Beef at Supermarkets ContainsPink Slime. xbehindthetruthx286 videos. Subscribe Subscribed Unsubscribe 2306. 43360. Like 175 Dislike 7. Like …. Watch Later 70% of Supermarket Ground Beef Contains Ammonia TreatedPink Slimeby veks…
Move over Pink Slime – Meat Glue is now being Served!
Alexis Baden Mayer, Organic Consumers Association joins Thom Hartmann. Move over Pink Slime – the meat industry has a new favorite go-to substance they want …
DOWNLOAD HERE: http://newsdirect.nma.com.tw/SingleItem.aspx?asset_id=OEM_20120322_OINT_005 The industry term for the ammonium-infused beef filling commonly k…
Want a burger? Know don’t get me wrong, I believe these meat producers have the right to make and sell this product to those that would like to buy it. But THEY MUST inform the person buying, it is present. Not a hard thing to do.Let the consumer decide if its good or bad.
Here’s some Twitter Users onion
McDonald’s hamburgers are only 15% real beef. The other 85% is meat filler (pink slime) cleansed with ammonia which causes stomach cancer.
Sunday, March 10, 2013 10:16:05 AM
‘Pink Slime’ makers filing lawsuits, still in operation one year later | http://t.co/2HMY4gWFCW (via @TIMEBusiness)
Saturday, March 09, 2013 5:00:47 PM
#Cc; #crisiscomms: ABC News’ $1.2 billion “pink slime” lawsuit may affect journalism for years: http://t.co/yt0pBrtYp8
Sunday, March 10, 2013 3:26:40 PM
This all is up to the consumer and corporations.
My answer: have producers of food be honest, come on its easy, I know its hard but come on.
There seems to be people that want it and others that don’t.
The Governor of Iowa seems to like it.
So sell it to him and you upper corporate people and the board-members who make it and those who buy it and put in products.
They want to sell it and they say its good for you so no problem.
Me I want to know. I want to make my own choice.
Think AboutIt
